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Ramesh, H. S.
- Effect of Sulphur and Micronutrients (zinc and Iron) on Nutrient Uptake, Availability, Yield and Quality of Cotton
Abstract Views :299 |
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Authors
Affiliations
1 Sahakara Bhavan, Shimoga (Karnataka), IN
2 Department of Veterinary Physiology and Biochemistry, Veterinary College, Vinobhanagar, Shimoga (Karnataka), IN
1 Sahakara Bhavan, Shimoga (Karnataka), IN
2 Department of Veterinary Physiology and Biochemistry, Veterinary College, Vinobhanagar, Shimoga (Karnataka), IN
Source
An Asian Journal of Soil Science, Vol 10, No 1 (2015), Pagination: 63-67Abstract
In a field experiment conducted on a Typic Chromustert at Main Agricultural Research Station, University of Agricultural Sciences, Dharwad, the yield of cotton was significantly influenced by the different levels and combined application of sulphur, iron and zinc. The treatment that received combined application of sulphur, iron and zinc each at 50 kg per ha recorded the highest seed cotton yield (25.12 q/ha) and the higher nutrient uptake S (21.30 kg/ha), Fe (1303 g/ha), Zn (252.3 g/ha), higher ginning percentage (43.00) and seed index (9.81 g) and lower available S (29.5 kg/ha), Fe (3.20 g/kg) and Zn (0.60 mg/kg) were noticed with the combined application of sulphur, iron and zinc each at 50 kg per ha.Keywords
Cotton, Micronutrients, Seed Index, Lint, Ginning.
- Effect of Potassium and Sulphur on Nutrient Uptake by Onion and Chilli Intercrops in a Vertisol
Abstract Views :264 |
PDF Views:0
Authors
Affiliations
1 Department of Agricultural, Fertilizer Control Laboratory, Mandya (Karnataka), IN
2 Department of Veterinary Physiology and Biochemistry, Veterinary College, Vinobhanagar, Shimoga (Karnataka), IN
1 Department of Agricultural, Fertilizer Control Laboratory, Mandya (Karnataka), IN
2 Department of Veterinary Physiology and Biochemistry, Veterinary College, Vinobhanagar, Shimoga (Karnataka), IN
Source
International Journal of Agricultural Sciences, Vol 12, No 1 (2016), Pagination: 56-59Abstract
A field experiment was conducted during Kharif 2006 on black clay soil to study the effect of potassium and sulphur on onion and chilli intercrops in a vertisol with four levels of potassium (0, 50, 75 and 100 kg K2O ha-1) and three levels of sulphur (0, 15 and 30 kg S ha-1). The significantly higher uptake of N, P, K and S by onion plant as well as shoot and fruit portion of chilli were observed with the individual application of potassium @ 100 kg K2O ha-1 and sulphur @ 30 kg S ha-1.Keywords
Nutrient Uptake, Soil Sodium, Soil Potassium, Bulb, Vertisol, Intercrops.References
- Lalitha, B. S., Sharanappa and Hunsigi, T. (1997). Influence of potassium and sulphur levels on growth, yield and quality of potato raised through seed tuber and true potato seed (TPS). J. Indian Potato Assoc., 24 (1-2):74–78.
- Malawadi, M.N. (2003). Effect of secondary and micronutrients on yield and quality of chilli (Capsicum annuum L.). M. Sc. (Ag.) Thesis., University of Agricultural Sciences, Dharwad, KARNATAKA (INDIA).
- Nagaich, K. N., Tridevi, S. K. andLekhi, Fajesh (1998). Effect of sulphur and potassium fertilization on onion (Allium cepa L.). South Indian J. Hort., 46 (5 & 6):266–271.
- Sankaran, K., Bharathi, C. and Sujatha, S. (2005). Effect of sulphur fertilization on yield and nutrient uptake by onion in red soil (Uodic Haplustalf). J. Maharastra Agric. Univ., 30(2):135–136.
- Economics Analysis on Yield of Cotton as Influenced by Sulphur and Micronutrients
Abstract Views :203 |
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Authors
N. Mamatha
1,
H. S. Ramesh
2
Affiliations
1 Cooperative Societies, Shimoga (Karnataka), IN
2 Department of Veterinary Physiology and Biochemistry, Veterinary College, Vinobhanagar, Shimoga (Karnataka), IN
1 Cooperative Societies, Shimoga (Karnataka), IN
2 Department of Veterinary Physiology and Biochemistry, Veterinary College, Vinobhanagar, Shimoga (Karnataka), IN
Source
International Research Journal of Agricultural Economics and Statistics, Vol 7, No 1 (2016), Pagination: 116-117Abstract
No Abstract.Keywords
Economics Analysis, Yield, Cotton, Sulphur, Micronutrients.References
- Chhabra, K.L. ( 2003). Fully revised estimates of principal crops in Karnataka for the year 2000-01 Directorate of Economics and Statistics, Bangalore, p.136.
- Chhabra, K.L., Bishoni, L.K. and Bhattoo, M.S.( 2004). Effect of macro and micronutrients on the productivity of cotton genotypes. International Symposium on Strategies of Sustainable Cotton Production A G. Vis.” 2 Crop Production, 23-25.
- Imayavaramban, V., Sundaravel Rajan, G., Murugan and Thanunathan, K. (2006). Effect of micronutrients on yield and economics of LRA 5166 cotton. Res. Crops, 7 (2): 384-385.
- Singh, V.P.J. (1999). Effect of organic and inorganic sources of nutrients on rainfed wheat (Triticum aestivum). Indian J. Agron., 44(2): 347-352.
- Effect of Potassium and Sulphur on Yield and Yield Attributes of Onion and Chilli Intercrops in a Vertisol
Abstract Views :215 |
PDF Views:0
Authors
Affiliations
1 Fertilizer Control Laboratory, Mandya (Karnataka), IN
2 Office of Assistant Registrar of Cooperative Societies, Sahakara Bhavan, Shimoga (Karnataka), IN
3 Department of Veterinary Physiology and Biochemistry, Veterinary College, Vinobhanagar, Shimoga (Karnataka), IN
1 Fertilizer Control Laboratory, Mandya (Karnataka), IN
2 Office of Assistant Registrar of Cooperative Societies, Sahakara Bhavan, Shimoga (Karnataka), IN
3 Department of Veterinary Physiology and Biochemistry, Veterinary College, Vinobhanagar, Shimoga (Karnataka), IN
Source
An Asian Journal of Soil Science, Vol 11, No 1 (2016), Pagination: 58-61Abstract
A field experiment was conducted during Kharif 2006 on a vertisol to study the effect of potassium and sulphur on yield and yield parameters of onion and chilli intercrops grown with four levels of potassium (0, 50, 75 and 100 kg K2O ha-1) and three levels of sulphur (0, 15 and 30 kg S ha-1). Yield and yield attributes of onion and chilli increased with the individual application of 100 kg K2O ha-1 and 30 kg S ha-1. The combined application of 100 K>sub>2O and 30 kg S ha-1 recorded the maximum yield of both onion (19.52 t ha-1) and chilli (3.90 q ha-1) and also onion equivalent yield (23.42 t ha-1) of the intercropping system.Keywords
Yield, Soil Sodium, Soil Potassium, Bulb, Vertisol, Intercrops.References
- Ananthi, S., Veeragavathatham, O. and Srinivasan, K. (2004). Comparative efficacy of mutriate of potash and sulphate of potash on yield attributes, yield and economics of chilli (Capsicum annuumL.).South Indian Hort., 52(1-6) : 158- 163.
- Bodkhe, A.A. and Ismail, Syed (2014). Effect of bioinoculants and fertilizer levels on growth, yield attributes and yield of soybean (Glycine max L.) grown on Vertisol. Asian J. Soil Sci., 9(1): 63-66.
- Elangovan, M., Suthatirapandian, I. R. and Sayed, M. S. (1982). Intercropping of onion in chilli. South Indian Hort., 30 : 48 – 50.
- Ismail, Syed, Jani, Syed Javed and Kosare, C.S. (2013). Interaction effect of sulphur and boron on yield, nutrient uptake and quality of soybean grown on Vertisol. Asian J. Soil Sci., 8(2): 275-278.
- Nagaich, K.N., Tridevi, S.K. and Lekhi, Fajesh (1998).Effect of sulphur and potassium fertilization on onion (Allium cepa L.). South Indian Hort., 46 (5 & 6) : 266 – 271.
- Niranjana, K. V. (1988). Effect of different sources and levels of sulphur on the nutrient uptake and quality parameters of chillies (Capsicum annuumL.). M. Sc. (Ag.) Thesis, University of Agricultural Sciences, Dharwad, KARNATAKA (INDIA).
- Pongde, Sarika M. and Ghodpade, R.M. (2014). Impact of phosphorus and zinc application and their interactions on yield and uptake of nutrients by maize in vertisols. Internat. J. Forestry & Crop Improv., 5 (1) : 16-21.
- Reddy, Y.T. and Reddi, S.G.H. (2002).Principles of agronomy., Kalyani Publishers, pp. 474, NEW DELHI, INDIA.
- Salimath, S.S. (1990). Studies on status of potassium and sulphur in soils and their effect on onion (Allium cepa L.). M.Sc. (Ag.) Thesis, University of Agricultural Sciences, Dharwad, KARNATAKA (INDIA).
- Suresh, V.V. (2000). Effect of nitrogen and potassium on yield and quality parameters of Byadagi chilli (Capsicum annuum L.). M. Sc. (Ag.) Thesis, University of Agricultural Sciences, Dharwad, KARNATAKA (INDIA).
- Thakre, C.M., Badole, W.P., Tiwari, T.K. and Sarode, P.B. (2005). Effect of different levels of sulphur, phosphorus and potassium on yield and quality of brinjal.J. Maharashtra Agric. Univ., 30 (3) : 352 – 353.